Protection of domestic market Colombia suspends live cattle exports

# Colombia

# Domestic Market

# Live Cattle

# Export Ban

# Trade Policy

# Market Protection

In order to reduce domestic meat prices and protect cattle resources, the Colombian government recently announced that it will suspend the export of live cattle. The move comes at a time when prices for basic foodstuffs are facing inflationary pressure, and Agriculture Minister Martha Carvajalino explained that the decision was aimed at safeguarding local supplies without disrupting existing trade contracts. Colombia's Colombian newspaper reported on the 29th that the measure will focus on live cattle under two years old and cows used for breeding, which are regarded as the cornerstone of herd breeding and the sustainable development of the industry. Cavahalino said:"

2026-05-08 ·

US government sued over failure to enforce marine mammal protection in seafood imports

# Marine Protection

A coalition of three animal protection and conservation organizations have taken federal officials and departments to the US Court of International Trade over their failure to implement the import directives of the Marine Mammal Protection Act (MMPA).

2024-09-04 · Food Ingredients First

It’s alive: Fermented cultures market hungry for plant-based probiotics

# bioprotection

# plant-based sector

# dairy-free market

The space of bioprotection has seen renewed interest in novel fermented cultures solutions. Suppliers are breaking new ground in the plant-based sector, where tectonic shifts in consumer appetite are heating up demand for specialized probiotic cultur

2020-07-20 · foodingredientsfirst

Journal for Food Protection looks at 17 years of data on Salmonella outbreaks

# salmonella

# Journal for Food Protection

Halfway through this year, it is looking like most any other year when it comes to Salmonella.

2019-07-10 · foodsafetynews

Suppliers ramp up environmental sustainability efforts, plant-based and upcycling spotlighted

# suppliers

# plant-based

# efforts

# upcycling spotlighted

An in-depth look into the sustainability measures employed by industry players in the dairy, ingredients and flavor sectors, to mitigate greenhouse gas (GHG) emissions reveal that pooled efforts are being undertaken to source raw materials with a reduced

2021-12-24 · foodingredientsfirst

Plant-based dairy-free alternatives tick environmental, sustainable and nutritional boxes

# dairy-free

# plant-based

# space

There is no doubt the plant-based space is booming with many opportunities to develop innovative dairy-free alternatives.

2021-05-12 · foodingredientsfirst

Hybrid beef-lentil burgers “increase nutrition and environmental gains,” study finds

# burgers

# hybrid

# beef-lentil

Combining lentils and beef is a winning combination for building a better burger. That is according to a recent study, funded by Lentils.org and Pulse Canada, which found that substituting one-third of a lean beef patty with cooked lentils results in a bl

2020-08-03 · foodingredientsfirst

EFSA updates tolerable intake level for dioxins and environmental pollutants

# EFSA

# fish

# dioxin-like

The European Food Safety Authority (EFSA) has confirmed previous assessments that dietary exposure to dioxins and dioxin-like Polychlorinated Biphenyls (PCBs) – environmental pollutants present at low levels in food and feed – is a health concern. Data fr

2018-11-22 · foodingredientsfirst

Helping plants to cope with stress

# plants

# disaster

# Environmental disaster

The future looks challenging for plants. Climate change is forecast to bring widespread drought to parts of the planet already struggling with dry...

2018-11-05 · newfoodmagazine

Chr Hansen launches bioprotection solution for fermented plant-based products

# Chr Hansen

# plant-based products

# FreshQ line

Global bioscience company Chr Hansen has expanded its FreshQ line with the addition of FreshQ DA culture to strengthen the fermentation of plant-based products.

2020-11-27 · foodprocessing-technology