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Rabobank: Consumption growth fuels global poultry market amid oversupply challenges
Rabobank: Consumption growth fuels global poultry market amid oversupply challenges
# chicken
The outlook for the global poultry market has improved significantly after multiple years of slow growth, with increased consumption in key markets driving the sector, according to the latest research by Rabobank.
2024-09-20 · Food Ingredients First
UK soft drink levy “significantly” reduced sugar consumption, research finds
UK soft drink levy “significantly” reduced sugar consumption, research finds
# Soft Drinks
Daily free sugar intake from foods and drinks was reduced by 4.8 g in children and 10.9 g in adults in the first year after implementing the UK’s soft drinks industry levy (SDIL). From drinks alone, daily free sugar consumption was reduced by 3 g in child
2024-08-13 · Food Ingredients First
UK soft drink levy “significantly” reduced sugar consumption, research finds
UK soft drink levy “significantly” reduced sugar consumption, research finds
# Soft Drinks
Daily free sugar intake from foods and drinks was reduced by 4.8 g in children and 10.9 g in adults in the first year after implementing the UK’s soft drinks industry levy (SDIL).
2024-08-02 · Food Ingredients First
Excessive sugar consumption in UK toddlers, study flags
Excessive sugar consumption in UK toddlers, study flags
A team of UK-based researchers are calling on government and industry alike to take action in slashing sugar intake in toddlers. 
2022-05-06 · foodingredientsfirst
Urge Chinese to eat less meat to 'change the world'? Stop passing the buck
Urge Chinese to eat less meat to 'change the world'? Stop passing the buck
# Meat
# consumption
# Environmental issues
BEIJING, Feb. 4, 2021 -- A news report by China.org.cn on meat consumption and environmental issues: TIME magazine recently published an article titled "How China could change the world by taking meat off the menu."
2021-02-08 · China.org.cn
China’s skyrocketing salt intake: Consumption among “highest in the world,” study reveals
China’s skyrocketing salt intake: Consumption among “highest in the world,” study reveals
# Salt
# high blood pressure
Adults in China have been consistently consuming above 10g of salt a day – over double the recommended limit of 5g – for the last four decades, according to new research led by Queen Mary University of London.
2019-07-16 · foodingredientsfirst
NHS takes action to reduce sugary drinks consumption
NHS takes action to reduce sugary drinks consumption
# drinks
# NHS
The UK’s NHS (National Health Service) is taking action on sugar, with almost two thirds of NHS trusts now signed up to a voluntary scheme to reduce sales of sugary drinks to 10% or less of sold beverages.
2018-01-10 · ingredientsnetwork
Big soda’s presence in Guatemalan schools influences sugary drink consumption, claims study
Big soda’s presence in Guatemalan schools influences sugary drink consumption, claims study
# soda
There is evidence to suggest the beverage industry is capitalizing on countries with fewer health regulations, according to the University of Waterloo. 
2017-09-12 · foodingredientsfirst
FDA and EPA issue final fish consumption advice
FDA and EPA issue final fish consumption advice
# FDA
# EPA
Today, the U.S. Food and Drug Administration and the U.S. Environmental Protection Agency issued final advice regarding fish consumption.
2017-01-19 · fda.gov
Daypart targeting unlocks new consumption occasions
Daypart targeting unlocks new consumption occasions
2021-11-16 · foodanddrinktechnology
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