Givaudan Sense Colour taps microalgae, anthocyanins and beetroot for natural plant-based food hues
Givaudan Sense Colour is rolling out a series of new natural color solutions in line with market demands, including a phycocyanin-rich natural blue hue similar to spirulina, its Endure Red Beet, which can be a suitable replacement for carmine and a range
2024-04-23 ·
Food Ingredients First