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Ghana has introduced new food safety standards in order to lift EU ban
Ghana has introduced new food safety standards in order to lift EU ban
# plants
# certification
The Plant Protection and Regulatory Services Directorate (PPRSD) of the Ministry of Food and Agriculture has introduced a new Standard Operational Procedures for export inspection and phytosanitary certification of vegetables, fruits and plants.
2017-02-08 · foodmate
Super Bowl Tips from the USDA
Super Bowl Tips from the USDA
# Food Safety
# Super Bowl
The USDA is offering food safety tips for your Super Bowl party this Sunday. Did you know that the Super Bowl is the second biggest food event in this country after Thanksgiving?
2017-02-07 · foodmate
Arjuna announces natural meat preservative
Arjuna announces natural meat preservative
# Food Safety
# meat preservative
Arjuna Natural Extracts has announced X-tend, a complete, natural, formulation-specific preservative designed to increase chilled-meat product shelf-life and ensure food safety.
2017-02-06 · ingredientsnetwork
When food safety crisis hit, Perdue had to prepare for next one
When food safety crisis hit, Perdue had to prepare for next one
# FSIS
# PCA
# King Nut Peanut Butter
This century’s most deadly outbreak of foodborne illness came out of the state of Georgia while secretary of agriculture nominee Sonny Perdue was governor, and there was not much he could do about it.
2017-01-23 · Food Safety News
FSIS issues new notice on slaughter, humane handling
FSIS issues new notice on slaughter, humane handling
# Food Safety
# USDA
The United States Department of Agriculture’s Food Safety and Inspection Service (FSIS) has issued a new notice with instructions for Public Health Veterinarians (PHVs), inspection program personnel (IPP) and District Veterinary Medical Specialists (DVMs)
2017-01-17 · foodsafetynews
Contaminated food contaminates consumers’ trust
Contaminated food contaminates consumers’ trust
# food safety
# consumers’ trust
In July 2015, the first of six foodborne illness outbreaks hit the fast-casual restaurant chain. The initial bump in the road was an E. coli O157:H7 outbreak in Seattle, with five people on record as being infected. Then, in August, thanks to a sick emplo
2017-01-10 · foodsafetynews
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