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Food & Water Watch Demands Revocation of Brazil Beef Equivalency
Food & Water Watch Demands Revocation of Brazil Beef Equivalency
# Beef
Food & Water Watch has written a letter to Acting Agriculture Secretary Michael Young, urging him to revoke the meat inspection equivalency determination for beef exported from Brazil.
2017-03-22 · foodmate
How Tyson Tastemakers is changing the game
How Tyson Tastemakers is changing the game
# Tyson Foods
For Tyson Foods, the creation of Tyson Tastemakers represented an opportunity for disruption, said Mario Valdovino, corporate executive chef and director of culinary innovation research and development at Tyson Foods, Inc., Springdale, Ark. Inspired by su
2017-03-22 · foodbusinessnews
Seafresh Supplies DNA-Traceable Shrimp in High-Tech Move to Clean up Global Supply Chain
Seafresh Supplies DNA-Traceable Shrimp in High-Tech Move to Clean up Global Supply Chain
# Shrimp
# seafood industry
DNA technology tracking the exact “farm to fork” journey of shrimp is being used in a new traceability program to guarantee greater transparency and to help the seafood industry shake off controversies of the past involving child labor, excessive antibiot
2017-03-22 · foodingredientsfirst
MGP’s Specialty Starches Provide Multiple Benefits Across Food Spectrum
MGP’s Specialty Starches Provide Multiple Benefits Across Food Spectrum
# wheat starches
MGP’s specialty wheat starches provide multiple options and benefits to customers based on desired end product results.
2017-03-22 · foodingredientsfirst
Reports of sick dogs trigger recalls by WellPet, Blue Buffalo
Reports of sick dogs trigger recalls by WellPet, Blue Buffalo
# Dog Food
Consumer complaints about sick pets have spurred nationwide recalls by WellPet LLC and Blue Buffalo Co. because of potentially excessive levels of beef thyroid hormone in their dog foods. Each company — WellPet LLC of Tewksbury, MA, and Blue Buffalo Co
2017-03-21 · foodsafetynews
In defence of the FSMA regulations – New Food speaks to Lucrima
In defence of the FSMA regulations – New Food speaks to Lucrima
# FSMA regulations
New Food asked Vladislava Zapryanova, Managing Director at Lucrima for an insight into why a comprehensive understanding of the regulations is so important.
2017-03-21 · newfoodmagazine
Kalsec sees hot and spicy increase
Kalsec sees hot and spicy increase
# hot and spicy foods
In the latest update of the Kalsec HeatSync Heat Index, global new product introductions with hot and spicy ingredients increased for a ninth straight year, showing a growing interest in hot and spicy foods.
2017-03-21 · ingredientsnetwork
Peru: Are chillis and peppers Super Foods?
Peru: Are chillis and peppers Super Foods?
# Chillis
# peppers
Chillis and peppers, front-line protagonists in the Peruvian cuisine boom, are currently gaining space in the international markets, where they have a vast potential.
2017-03-20 · foodmate
Ingredion Report Shows You Are “How” You Eat
Ingredion Report Shows You Are “How” You Eat
# food
# eat
Ingredion has reviewed various pieces of research going back many years. Four clear universal groups had already been ...
2017-03-20 · foodingredientsfirst
David Gregory elected as IFST President
David Gregory elected as IFST President
# Food
# IFST
The Institute of Food Science & Technology (IFST) has elected David Gregory as its new President. David was invested during IFST’s Annual General Meeting on 14 March 2017.
2017-03-20 · newfoodmagazine
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