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KEY INTERVIEW: Mediterranean Umami from Salt of the Earth is ‘On-Trend’ Solution for Sodium Reductio
KEY INTERVIEW: Mediterranean Umami from Salt of the Earth is ‘On-Trend’ Solution for Sodium Reductio
# Sodium Reduction
# Salt
# all-natural
Salt of the Earth, Ltd., has appointed David Hart as new Business Unit Director. He will report to the CEO and be responsible for global business of Mediterranean Umami, an all-natural sodium reduction solution. 
2017-01-16 · Food Ingredients First
Officials interviewing dozens of people about bus drivers’ illnesses at Coachella
Officials interviewing dozens of people about bus drivers’ illnesses at Coachella
Area media are reporting that four dozen shuttle drivers at the Coachella Valley Music and Arts Festival fell ill during the weekend from what is believed to be a foodborne source.
2022-04-27 · foodsafetynews
Finalist interview: Cera2seal by watttron
Finalist interview: Cera2seal by watttron
2021-10-18 · packagingeurope
Success in China: An interview with Kok Hwee Ng, Head of Global Marketing at Zespri
Success in China: An interview with Kok Hwee Ng, Head of Global Marketing at Zespri
# Zespri
# E-commerce
I'd like to introduce you to Zespri’s Head of Global Marketing, Kok Hwee Ng. She’s been driving success in the role since August 2017, coming from an impressive FMCG marketing career working for companies like Mondelez (formerly Kraft Foods) and Proc
2018-08-13 · foodmate
KEY INTERVIEW: Krill Oil is Game Changer in Omega-3 Space
KEY INTERVIEW: Krill Oil is Game Changer in Omega-3 Space
# Krill oil
# Omega-3
Leading krill oil supplier Aker BioMarine is looking to R&D and innovation in order to differentiate its products within the crowded Omega-3 space.
2017-01-23 · Food Ingredients First
How can brands improve the transparency of food supply chains? [Interview]
How can brands improve the transparency of food supply chains? [Interview]
# Sustainability
Transparency is vital to ensuring food supply chains are effective, sustainable, and resilient. How transparent is the current global food system and what role do different stakeholders play in contributing to this? Sustainability expert Koen Boone explai
2022-10-19 · Ingredients Network
Key Interview: Symrise Addresses Premium Indulgence Trend in Savory
Key Interview: Symrise Addresses Premium Indulgence Trend in Savory
# food
# cultures
as a result of globalization, consumers’ social and culinary horizons have broadened considerably over the past years.
2017-04-26 · foodingredientsfirst
KEY INTERVIEW: Umami “On-Trend” Solution for Sodium Reduction
KEY INTERVIEW: Umami “On-Trend” Solution for Sodium Reduction
# Sodium Reduction
# Umami
Salt of the Earth, Ltd., has appointed David Hart as new Business Unit Director. He will report to the CEO and be responsible for global business of Mediterranean Umami, an all-natural sodium reduction solution. 
2017-01-17 · Food Ingredients First