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New methodological approach developed for food analysis
New methodological approach developed for food analysis
# develop
# New methodological
# food analysis
Scientists have developed a new methodology that could simplify and accelerate the quality control of food.
2019-08-08 · newfoodmagazine
IFAD’s coalition supports public development banks’ financing for sustainable & equitable food syste
IFAD’s coalition supports public development banks’ financing for sustainable & equitable food syste
# IFAD
# food systems
# analysis
Creating sustainable and equitable food systems that benefit the world’s most vulnerable people could require as much as US$350 billion per year over the next decade, according to new analysis from the International Fund for Agricultural Development (IFAD
2021-07-28 · foodingredientsfirst
New nutritional analysis reveals Australia can get 82% of daily Vitamin D intake this winter with an
New nutritional analysis reveals Australia can get 82% of daily Vitamin D intake this winter with an
# Australia
# nutritional analysis
# daily Vitamin D
New nutritional analysis reveals an average serve of eggs contain 82 percent of Australians’ recommended dietary intake of vitamin D.
2019-05-06 · foodmate
Stericycle releases an analysis of food recalls in the U.S
Stericycle releases an analysis of food recalls in the U.S
# food recalls
# Stericycle
# analysis
As a result of the limited regulatory oversight activities by the U.S. Food and Drug Administration and the U.S. Department of Agriculture during the pandemic, food recalls dropped 44% in the second quarter, according to a report from the Stericycle. At t
2020-09-14 · ingredientsnetwork
Botulism’s deadly paralysis may be reversed by novel treatment
Botulism’s deadly paralysis may be reversed by novel treatment
# botulism
# paralysis
# novel treatment
A  novel treatment for botulism that may tame the toxin with therapeutics that have the potential to reverse the deadly paralysis — all coming out of Boston Children’s Hospital.
2021-01-19 · foodsafetynews
Lesaffre explores culturally anchored differences in flavor perceptions through sensory analysis
Lesaffre explores culturally anchored differences in flavor perceptions through sensory analysis
# Umami
# Lesaffre
# analysis
New sensory analysis from Lesaffre reveals significant variances in people’s knowledge, perception, appreciation and associations of the six flavors: bitter, salty, sweet, sour, acid and umami. 
2021-01-11 · foodingredientsfirst
EIT Food’s new cohort of agri-food start-ups to shine light on “food as medicine” revolution
EIT Food’s new cohort of agri-food start-ups to shine light on “food as medicine” revolution
# EIT Food
# food as medicine
# agri-food start-ups
EIT Food has unveiled its new cohort of 63 start-ups for its entrepreneurship programs: EIT Food Accelerator Network (FAN) and RisingFoodStars.
2023-08-01 · foodingredientsfirst
Sofina Foods strikes deal with Young’s Seafood owner Eight Fifty Food Group
Sofina Foods strikes deal with Young’s Seafood owner Eight Fifty Food Group
# seafood
# Sofina Foods
# Eight Fifty Food Group
CapVest Partners LLP, an international private equity firm, has agreed on the sale of Eight Fifty Food Group to Sofina Foods, a Canadian multi-protein producer. The terms and conditions of the sale have not been disclosed.  
2021-03-31 · foodingredientsfirst
Disrupting food systems: EIT Food selects 14 mature agrifood start-ups to drive innovation
Disrupting food systems: EIT Food selects 14 mature agrifood start-ups to drive innovation
# EIT Food
# food systems
# agrifood
EIT Food, a pan–European consortium with focuses on entrepreneurship and innovation in the food sector, has accepted 14 agrifood start-ups from 10 different countries in its third cohort of the EIT Food RisingFoodStars community.
2019-07-05 · foodingredientsfirst
UK food giants join Rashford to form Child Food Poverty Task Force
UK food giants join Rashford to form Child Food Poverty Task Force
# UK food
# food and beverage
# child food
# Covid-19
Almost three months on from footballer Marcus Rashford’s successful campaign to extend free school meals during the summer, major food and beverage organisations.
2020-09-03 · newfoodmagazine
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