Gum Arabic 阿拉伯胶
# Gum Arabic
# Natural Colloids
# Food Industry
# Polysaccharide Compounds
# Trunk Secretion
# High Water Solubility
Arabic gum (Arabic Gum), also known as gum arabic, is a natural polysaccharide polymer compound. CAS No. 9000-01-5,INS No. 414. The trunk of a tree derived from the legume genus Acacia secretes a gum. The molecular weight is 250000-1 million daltons, composed of D-galactose, L-arabinose, L-rhamnose and D-glucuronic acid, and the protein content is about 2%. Known for its excellent emulsification, thickening, stability and water solubility, it is one of the most widely used natural colloids in th
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