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You are here:Home >> Offers to Buy >> Dietary supplements >>  Natural and organic nutritional products >>  Enzyme product >> Gelatine in pastries
  • Product name:Gelatine in pastries
  • Product Categories:Enzyme product
  • Region:SHANGHAI china
  • Product brand:Yet provide
  • Product price:Enquiry please contact

Detailed Description
Certificates/Standards:N; Monthly Output:Not provided
Regional:SHANGHAI china Packaging Information:Not provided
Mode Of PaymentNot provided Delivery Lead Time:Not provided
Main Sales Markets:North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa Sample Provided:No
Sample Policy:Not provided Minimum Quantity:Not provided

In cakes and pastries, powder gelatine, leaf gelatine and instant gelatine are used for texturizing the fillings. The gelatine not only helps to improve the stability and sliceability of the whipped fillings – it also helps to create an excellent creamy mouth feeling. In conjunction with gelatine, appetizing and decorative glazes can be created, e.g. for donuts.

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  • Company Snapshot
  • Contact Details
Year Established:1875
Total Number of Staff: less than 10 person
Business Type:Manufacturer
Main Sales Markets:North America,Central/South America,Western Europe,Australasia,Asia,Middle East,Africa






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