| Certificates/Standards: | BRC GLOBAL STANDARD FOR FOOD SAFETY，ORTHODOX union LETTER OF KOSHER CERTIFICATION，NASAA CERTIFIED ORGANIC CERTIFICATE OF REGISTRATIO，NASAA CERTIFIED ORGANIC CERTIFICATE OF REGISTRATIO，HACCP SYSTEM CERTIFICATE，FOOD SAFETY MANAGEMENT SYSTEM CERTIFICATE，SKS KOSHER CERTIFICATE |
| Monthly Output: | Not provided |
| Regional: | Zhejiang, China |
| Packaging Information: | 15KG/CTN |
| Mode Of Payment: | T/T, L/C at sight, D/P at sight |
| Delivery Lead Time: | 10-15days |
| Main Sales Markets: | North America，Central/South America，Eastern Europe，Asia |
| Sample Provided: | No |
| Sample Policy: | Not provided |
| Minimum Quantity: | 200KG |
Description:
Bolete Mushrooms(Latin name:Suillus Granulatus) belong to a family of mushrooms that are closely related to porcini. They boast an appearance, flavor profile and texture very similar to the prized Italian variety. Our Bolete Powder is made from dried sliced bolete mushrooms. Boletes have domed, dark brown caps that are tan on the underside, and stout stems that swell toward the base. Rich, deep, umami-rich flavor similar to porcini mushrooms.
Sensory Characteristics :
Type : granules, 1-3mm, 3-6mm, 6-9mm
Color: typical color of dried suillus granulatus mushroom, brown
Smell: typical of dried suillus granulatus mushroom
Taste: typical of dried suillus granulatus mushroom
Foreign matters:No hair ,no sand,no metallic matters , no foreign objects , no foreign mushrooms.
Size and Physical characteristics :
Granules of specific sizes------85%
Foreign matters , foreign mushrooms ,foreign vegetables------0%
Moisture------8%
Usage:
1. Excellent base for numerous sauces, stocks and soups.
2. Great and convenient choice for adding bolete flavor to a dish.
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