| Certificates/Standards: | N; |
| Monthly Output: | Not provided |
| Regional: | Not provided |
| Packaging Information: | Not provided |
| Mode Of Payment: | Not provided |
| Delivery Lead Time: | Not provided |
| Main Sales Markets: | North America，Central/South America，Western Europe，Eastern Europe，Australasia，Asia，Middle East，Africa |
| Sample Provided: | No |
| Sample Policy: | Not provided |
| Minimum Quantity: | Not provided |
Resistant dextrin is an indigestible dextrin that is degraded into small molecules of monosaccharides, disaccharides, oligosaccharides and dextrin after being heated in an acid solution, and re-polymerized under high temperature conditions. Resistant dextrin will not be digested and absorbed in the digestive tract. It can enter the large intestine directly. Resistant dextrin has a variety of physiological functions such as proliferating beneficial bacteria, inhibiting blood sugar and insulin levels, regulating blood lipids, controlling weight, and enhancing mineral absorption, etc. It can be applied to various fields as general food.
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