News

Latest10

• CDC declares deadly Listeria outbreak over; cheese from Rizo-López was cause
• Austria reports on Campylobacter and control campaigns
• FDA testing finds percentage of imported honey adulterated with other sweeteners
• Researchers detect low Toxoplasma risk from cured meat products
• FDA tightens warnings on imported foods because of mycotoxins and illegal colors
• Cinnamon recalled over elevated lead levels
• Pea protein recalled over possible Salmonella contamination
• Amos Miller’s attorneys put forth their best arguments
• Figures show Campylobacter decline in England
• The New Paradigm in Food Recalls

Top10

• Adisseo and Calysta introduce alternative protein FeedKind produced via new fermentation facility
• FDA sends warnings to food firms across the U.S. over import violations
• Food Recalls Increased in the Second Quarter of 2018
• Plant-Based butter: the new star in the dairy aisle
• New packaging law applies starting 01.01.2019
• Avian flu kills more than 61 million birds, but CDC still sees only a slight threat to humans
• FSA to launch a food fraud hotline
• EU Parliament approves AI Act: Food manufacturers face smooth transition but consumers left exposed
• JBS USA completes Plumrose acquisition for $230m
• Natural and brilliant: ADM Wild launches micronized color powders from coloring foodstuffs

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