| Certificates/Standards: | N; |
| Monthly Output: | Not provided |
| Regional: | Shanghai . China |
| Packaging Information: | Not provided |
| Mode Of Payment: | Not provided |
| Delivery Lead Time: | Not provided |
| Main Sales Markets: | North America，Central/South America，Western Europe，Eastern Europe，Australasia，Asia，Middle East，Africa |
| Sample Provided: | No |
| Sample Policy: | Not provided |
| Minimum Quantity: | Not provided |
Butter produced by churning cream is a water in oil emulsion. This is a noble and natural fat, its composition is linked to the nature of the ground and varies according to the seasons. It requires approximately 20 litres cows milk to produce 1 kg butter.
Faced with user's demands and their technical requirements, FIT has developed specific and competitive answers. We offer the butter or the type of fat suitable for each application.
We distribute a complete range of butters and concentrated butters.
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